Edgar Wallace, 3rd of October 2017

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chinese feast menu at chicama

by edgar wallace

We are so excited to welcome Edgar Wallace, the Head Chef of Koya Bar, with his own take on Chinese cuisine on Tuesday 3rd of October. Edgar is taking over Chicama's pop kitchen & the private dining room for a night only #chicamalondon #popup

 
Edgar Banner
Edgar Menu

There is limited availability for each sitting on our big sharing table, 6pm & 9pm. For more information, menu & tickets, please email events@chicamalondon.com

Pachamama London